FAQ                                        butterflychef@yahoo.com                         609-231-1471

Do I have to let you use my kitchen items?

I will use all of my equipment and you do not have to worry about any of your 
items being used.

What do you use for containers?

I will use appropriate containers for all food items to be put in the freezer or 
refrigerator.

Will you make sure food is properly handled while cooking?

Yes! I will always pay careful attention to time and temperature as taught
in my "ServSafe" Course.

Can I be home while you are cooking?

Yes, you may this is your home and I will give it nothing but care and respect.
You may let me in and leave or arrange to have someone let me in.

Do you do small parties if I wanted to have one?
Yes! I can do all of the cooking for your party from soup to dessert (and nuts too)
for 2 or 22, please just call me! 609 231 1471